1 pkg Duncan Hines Butter (any other brand is good, but this is best)
1 pkg pistacchio pudding
1/4 lb butter
1/4 c. canola oil
1/2 pt (1c) sour cream
Mix cinnamon and sugar together to add to the cake…
About 1/2 c sugar and 1T cinnamon
Preheat oven to 350. Mix first 6 incredients well with a blender and lay down one layer of batter… Sprinkle 1/2 cinnamon/sugar mixture on top… Then repeat.
Bake for 45 min or so then let stand 10-15 minutes. Enjoy!