Directions
2 CUPS OF MELTED BUTTER
6 CUPS OF LIGHTLY PACKED BROWN SUGAR
6 EGGS
6 TBSP HOT WATER
8 CUPS OF FLOUR
3 TSP OF BAKING SODA
3 TSP OF BAKING POWDER
¾ TSP OF SALT
3 PACKS OF CHOCOLATE CHIPS
Mix all ingredients together, and stir in the chocolate chips at the end. It’s that simple!
CONVECTION BAKE: 8 MINS @375 F