Ingredients: 2 Pillsbury chocolate chip cookie dough rolls ( I usually use a large and a small one)
8 oz cream cheese (box) softened
1 cup sugar
2 tsp. vanilla
Grease 13” x9” pan
Slice thin one roll of cookie dough and place on bottom of pan (Slightly press together)
Mix cream cheese, eggs, sugar, & vanilla in bowl to make filling.
Spread filling on top of cookie dough layer.
Slice second roll of dough and place on top of cream cheese filling (cover as best you can but ok if not completely)
Bake at 350 for 35-40 minutes or until golden brown. Let cool and refridgerate before cutting.