Megan Fowler’s~ White Chicken Chili!!!

White Chicken Chili!!!

2 chicken breasts
1 can whole kernel corn (do not drain)
1 can black beans (drain and rinse)
1 can Rotel tomatoes (I usually do the original)
1 tsp Chili powder
1Tbsp Cumin
1 Ranch dressing mix packet
1 8oz. block of cream cheese
Place the chicken breasts in the crock-pot then add the rest on top. Let it cook for 4-6 hours on low (or high depending on if the chicken breasts are frozen or not when you put them in). Enjoy!

About Dixiedeeblog

Meet Dixiedee Howdy: Thank you for stopping by my Dixiedee Blog!! I am a brown hair and hazel eye southern California gal living in the LA area. I started this country music blog because I wanted to share about my favorite country artists and groups, delicious recipes. I also do Q&A's and Artist Spotlights with country artists/groups so you guys can learn more about them. Lastly, I love to share anything else that is related to country music.. If you have any questions/comments- then please me email at dixiedeeblog@gmail.com.

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